About
Our story began in 2002 as a small Italian espresso & panini bar in the Lower East Side, which caught the attention of a renowned fashion photographer who requested our catering services.
Since then, Monterone’s philosophy was born from the desire to blend simple, yet flavourful fare with top quality service. As our demand has continued to grow, we’ve expanded to provide our services for corporate and private events, festivals, sports and educational facilities, and large-scale meals for medical staff in response to the COVID-19 virus.
The Team
It is our deepest honour to grow with the community as we’ve established ourselves as one of NYC’s most distinctive catering companies. Our team continually strives to develop the knowledge, creativity and manpower for flawless service with events both large and small. From the day we opened our doors as a tiny espresso bar until now, our motto has remained the same: quality food, quality service and quality attention.